Description
This Million Dollar Cucumber Salad is a flavorful and fully loaded side dish perfect for any gathering. It features crisp English cucumbers tossed with a tasty blend of ranch dressing, crispy bacon, sharp cheddar cheese, and fresh green onions, all seasoned with garlic powder and dill for a refreshing yet indulgent salad experience.
Ingredients
Vegetables
- 3-4 English cucumbers
- 4 green onions, chopped
Seasonings
- 1 teaspoon garlic powder
- 1 ½ teaspoons dried dill
- Salt and black pepper, to taste
Dressing and Toppings
- 3/4 cup ranch dressing
- 2/3 cup crumbled bacon
- 1 cup shredded cheddar cheese
Instructions
- Prepare Cucumbers: Slice the English cucumbers in half lengthwise, then cut each half into approximately 1/4-inch thick half-moon slices to ensure crisp and uniform pieces for the salad.
- Season Cucumbers: Transfer the cucumber slices into a large salad bowl. Sprinkle with garlic powder, dried dill, salt, and black pepper. Toss gently to evenly coat the cucumbers with the seasonings.
- Add Mix-ins: Add the chopped green onions, crumbled bacon, and ranch dressing to the bowl. Toss everything together carefully to combine all ingredients and distribute the flavors.
- Incorporate Cheese: Sprinkle the shredded cheddar cheese over the salad and mix once more to integrate the cheese throughout the salad evenly.
- Chill: Cover the salad and refrigerate it for at least 30 minutes. Chilling allows the flavors to meld and enhances the refreshing taste. Serve the salad chilled for the best enjoyment.
Notes
- You can substitute turkey bacon for regular bacon for a leaner option.
- For a dairy-free version, use a ranch dressing alternative and omit the cheddar cheese.
- This salad is best served fresh but can be stored in the refrigerator for up to 24 hours.
- Adding fresh dill instead of dried can boost the herbaceous flavor even more.
- Feel free to add chopped cherry tomatoes or radishes for extra color and crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American