Description
This quick and delicious Pizza Toast recipe is perfect for a speedy snack or light meal, combining melty burrata or mozzarella cheese, fresh basil, and juicy grape tomatoes atop crispy toasted bread. Ready in just 13 minutes using either an air fryer or oven broiler, it’s a simple, flavorful twist on classic pizza flavors.
Ingredients
Cheese
- ⅓ cup burrata or mozzarella cheese
Bread
- 2 slices of sandwich bread
Produce
- 1 tbsp fresh basil leaves
- 3 tbsp grape tomatoes, sliced
Seasonings
- Salt, to taste
- Pepper, to taste
- Oregano, to taste
Instructions
- Prepare the Cheese: Pat the burrata or mozzarella dry with a paper towel if it is stored in liquid to remove excess moisture. Then slice into small pieces if using burrata, or use pre-shredded mozzarella cheese.
- Assemble the Toast: Lay fresh basil leaves evenly on top of each slice of sandwich bread. Spread the prepared cheese evenly over the basil layer, and then top with the sliced grape tomatoes.
- Cook the Toast: For air frying, preheat your air fryer to 350°F and cook the assembled pizza toast for 5-8 minutes until the cheese is melted and bubbling. Alternatively, set your oven to low broil, place the pizza toast on a foil-lined baking tray on the middle rack, and broil for 7-10 minutes—watch closely to prevent burning.
- Season and Serve: Once the cheese is bubbly and slightly golden, remove the toast from the heat and sprinkle salt, pepper, and oregano evenly over the top. Serve immediately while warm and enjoy!
Notes
- Patting the burrata or mozzarella dry prevents soggy toast by reducing moisture.
- Keep a close eye when broiling as cheese can burn quickly.
- Fresh basil adds aromatic flavor, but spinach or other fresh herbs can be substituted.
- This recipe works well with different types of bread such as sourdough or whole wheat for extra texture and flavor.
- For a spicier version, add red pepper flakes before cooking.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
