Description
Delicious and easy no-bake Brownie Batter Bites made with rich triple chocolate brownie mix, butter, and vanilla, perfect for an indulgent treat that requires minimal preparation time.
Ingredients
Main Ingredients
- 1/2 cup butter (softened)
- 2 cups brownie mix (preferably Triple Chocolate with chocolate chunks)
- 3/4 cup all-purpose flour
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
Optional Toppings
- Melting chocolate (for coating or drizzling)
- Sprinkles (for decoration)
Instructions
- Mix the dry ingredients. In a medium-sized bowl, whisk together the brownie mix and all-purpose flour until evenly combined to ensure uniform texture.
- Add wet ingredients. Beat in the softened butter, vanilla extract, and milk into the dry mixture until the batter starts to come together smoothly.
- Chill the batter. Cover the bowl and place the batter in the refrigerator for at least 10 minutes to firm up, which makes shaping easier.
- Form the balls. Using a tablespoon or a small cookie scoop, scoop the chilled dough and place the balls on a parchment-lined sheet tray to prevent sticking.
- Optional second chill. If the brownie bites feel overly sticky, refrigerate them for another 10 minutes to make handling easier.
- Melt and apply chocolate. Melt the optional chocolate according to package instructions. Coat the balls by rolling them entirely in chocolate, dip the top portion, or drizzle the melted chocolate over the bites. Add sprinkles if desired.
- Set the chocolate. To quickly harden the chocolate coating, chill the bites in the fridge for an additional 10 minutes.
- Storage and serving. Store the Brownie Batter Bites in the refrigerator for up to one week or serve immediately once the chocolate is set. Enjoy these rich, chocolatey treats!
Notes
- Use a quality triple chocolate brownie mix with chocolate chunks for extra texture and flavor.
- Softened butter integrates better into the batter for a smooth consistency.
- Chilling the dough prevents sticking and helps shape the bites easily.
- Optional melting chocolate and sprinkles add decorative and flavor enhancements.
- Store the bites in an airtight container in the fridge to maintain freshness up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (no baking required)
- Category: Dessert, Snack
- Method: No-Bake, Mixing, Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 brownie batter bite (approx. 20g)
- Calories: 110 kcal
- Sugar: 9 g
- Sodium: 60 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 15 mg
