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Air Fryer Zucchini Recipe

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4.2 from 1 review

  • Author: Sara
  • Total Time: 13-15 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

This Air Fryer Zucchini recipe is a quick and healthy side dish that delivers tender, flavorful zucchini with a crispy edge. Perfect for a simple snack or a nutritious addition to any meal, it features seasoned zucchini cooked in an air fryer and topped with Parmesan cheese for a savory finish.

Ingredients

Vegetables

  • 2 medium zucchini

Seasonings

  • 1 tablespoon olive oil
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon Kosher salt (or to taste)
  • Black pepper (to taste)

Toppings

  • 1-2 tablespoons grated Parmesan cheese

Instructions

  1. Preheat the Air Fryer: Preheat your air fryer to 400° F for 5 minutes to ensure even cooking and a nice crispy texture.
  2. Prepare the Zucchini: While the air fryer is heating, wash the zucchini and trim off the stem and base ends. Quarter each zucchini lengthwise, then cut into ½-inch pieces to create uniform pieces for cooking.
  3. Season the Zucchini: Place the zucchini pieces in a medium bowl. Drizzle with olive oil and sprinkle the Italian seasoning, Kosher salt, and black pepper over them. Toss thoroughly to ensure each piece is evenly coated with oil and seasonings.
  4. Air Fry the Zucchini: Arrange the seasoned zucchini in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to cook in two batches. Air fry at 400° F for 6 to 8 minutes, shaking the basket after 5 minutes to flip the pieces and promote even cooking. The zucchini should be tender and lightly browned.
  5. Add Parmesan Cheese and Serve: Immediately after cooking, sprinkle the grated Parmesan cheese over the hot zucchini. Serve right away to enjoy the melted cheese and warm, flavorful zucchini.

Notes

  • Ensure zucchini pieces are cut uniformly for even cooking.
  • Do not overcrowd the air fryer basket to allow proper air circulation and crisping.
  • Adjust seasoning to your taste preferences.
  • For a dairy-free option, omit Parmesan cheese or substitute with a vegan alternative.
  • Leftovers can be refrigerated and enjoyed cold or reheated in the air fryer briefly.
  • Prep Time: 7 minutes
  • Cook Time: 6-8 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Find it online: https://saraflavors.com/air-fryer-zucchini-recipe/